A low-height table is the ideal table for dining alfresco to eat while enjoying the view. It is a popular dining option as it is easy on the eyes, but is also comfortable as it is low to the ground.
The best way to eat on a low table is to use the “basket” method, which consists of placing a few plates on your table, placing your food on it, and then placing your back on top of the food and using your hands to keep the plates from sliding off. This is a great way to eat when dining out in a restaurant setting, as you can then eat while looking out the window at the restaurant.
In a restaurant setting using a low table, you have to be very careful to avoid slipping on the hard wood. If you do, you’ll end up with a messy kitchen. So what I mean by low table is anywhere from three to eight inches below the kitchen floor.
In case you haven’t figured out yet, I’m a very low height person and I can’t get comfortable on a low table. One of the reasons I go to restaurants is because so many of them have low tables. I think that some of the best restaurants in the world, like the Crowne Plaza, New York City, have low tables. The thing about low tables is that they don’t allow many people to be seated at once.
I think that low tables are a good idea because they are more comfortable for the people sitting down. They also make it easy for the server to keep track of the exact height of the person that is sitting down. Plus, because there are only so many times you can reach a server with a low table, you can always tell how tall the person sitting down is by looking at their back.